Christmas day in Iceland

Christmas day in Iceland
hallur

Every Christmas Day (25th of December) many people have a tradition to eat lamb meat that has been hanging for days and then smoked for hours (just like they do to salmon and other food). Then we boil the meat and eat it along with some potatoes, white gravy, beans and a drink called Christmas Ale which is very light dark ale (0.25% alc.) During the day we sit or lie down and read books, watch TV, or eat bonbons. This is the best day of the year.

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