Coffee New Mexico
Posted By: Staff
1/3 Cup of dark brown sugar, firmly packed 2 (3-inch) cinnamon sticks 1/2 Cup of ground coffee
In a medium saucepan, combine 4 cups of water, sugar and cinnamon. Bring to boiling, stirring until the sugar is dissolved; reduce the heat, and simmer, uncovered, 2 minutes. Remove from the heat; stir. Cover and let stand in a warm place until the coffee grounds settle – about 5 minutes. Carefully pour into a heated coffee pot or cups.